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Making fragrance sustainable

Capturing the scents of the garden

Fragrances have traditionally been made by cultivated fields and fields of flowers, then harvesting and pressing them to create very small volumes of the oils used in fragrances and soaps.

Using IFF's (International Flavors and Fragrances) proprietary fragrance capture technology we've captured the scents of the garden without harming the flower. Placing a glass globe, or "headspace", over the blooming flower at its peak we insert a small rod into the heart to extract small amounts of fragrant pollen. We then work with Master Perfumers to duplicate the scent.

All while leaving nature exactly as we found it.

the fragrance capture

A peony flower with the glass headspace surrounding the flower showing how Caswell-Massey extract the scent of the flowers without hurting the flower

The Peony Capture at the NYBG, May 2021

Perfumer Laurent sniffing flowers in search of ideal candidates for application of scent capture technology

Master Perfumer Laurent LeGuernec searching for the perfect flower

A peony flower with the glass headspace surrounding the flower showing how Caswell-Massey extract the scent of the flowers without hurting the flower

The headspace being placed

A glass globe placed over top of orange orchid flowers at the new york botanical gardens, caswell-massey living floral capture process to create floral fragrances and soaps

The Orchid Capture at the NYBG, March 2018

WILD BERRY, PINK PEONY & SWEET AMBER

PEONY PERFUME

Peony is sheer pink bliss: a beautifully sweet peek-a-boo between juicy wild berries and pink peonies, wrapped in sweet greens.

This living floral fragrance was captured from a Paeonia lactiflora that blooms late spring along the perennial garden walk at The New York Botanical Garden.

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CRYSTALLIZED VANILLA, NASHI PEAR & CATTELYA ORCHID

ORCHID PERFUME

Our Orchid Perfume is velvety sweet drama. At center stage, the Cattleya Orchid shines with fresh-cut freesia, ripe Nashi pear, and crystallized vanilla adding a delicious gourmande nuance to the finish.

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sparkling bergamot, tart black currant, & wild fig

ROSE PERFUME

Graceful yet effervescent, our Rose Perfume opens with a cocktail of sparkling bergamot and tart black currant that set the stage for the dramatic rise of sweet wild fig and the star, the Heritage Rose.

An earthy vetiver base and a trail of musk amplify the romantic sensuality of our signature feminine rose floral perfume.

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Leave your skin feeling silky and nourished with our moisturizing soaps that look fabulous on your countertop or shower.

FLORAL BATH SOAPS

Lilac floral bath soap sitting atop a bed of lilac flowers, made by Caswell-Massey in collaboration with NYBG

Gardenia floral bath soap sitting atop a bed of green Gardenia leaves, made by Caswell-Massey in collaboration with NYBG

Honeysuckle floral bath soap sitting atop a bed of wild honeysuckle flowers, made by Caswell-Massey in collaboration with NYBG

Floral scented bath soaps sitting on a bath caddy over a bathtub full of bath water from Caswell-Massey
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FLORAL BATH SOAPS

Caswell-Massey's Designer Floral Twelve Bar Soap gift set sitting on a white granite counter top with red ribbon draped across the box and soaps laying on the counter in front of the box

the Designer Floral Soap Gift Set

Get two each of every NYBG floral soap

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